[Grassphere x Gohobi] Luxury Mulled Wine Spice Kits

Elevate your festive gatherings with our Luxury Mulled Wine Spice Kits, a unique blend of Taiwanese fruits and herbs that reimagines the classic European mulled wine experience. Featured in renowned Taiwanese publications like Vogue, La Vie, and Apple Daily, our spice kits are a must-have for celebrations and parties! 🎄 

Why you'll love it:
✓Quick & Easy: All you need are 1 spice pack, 1 bottle of wine, and 10 minutes!
✓Versatile: Serve it warm or chilled as a fruity Sangria.

Flavours to indulge:

French Berry Blossom Fusion | Michelin Chef's Recipe
✓ Created by 2-Star Michelin Chef Xavier Boyer, this recipe merges French sophistication with Taiwanese dessert flair.
✓ A delightful medley of berries, vanilla, and rose, layered with a rich, warm spice finish for an elegant and balanced taste.

Honey Floral & Fruity Fusion | Sweet & Inviting
✓ Perfect for mulled wine newcomers, this blend offers a unique floral and fruity aroma.
✓ Infused with orange, chrysanthemum, hibiscus, golden pineapple, and lemongrass for a sweet, refreshing flavour.

Sweet Apple & Cinnamon Fusion | Comforting & Smooth
✓ A modern twist on traditional mulled wine—light on spices yet big on flavor.
✓ Features Taiwan sweet cinnamon leaves, Fuji apples, and kiwifruit, complemented by Ruby Red tea, ginger slices, and wild ginger flowers.

Osmanthus Sencha Fusion | Refined & Sophisticated
✓ A grown-up blend of delicate green tea notes and fragrant osmanthus.
✓ Includes osmanthus, lemongrass, Japanese roasted green tea, and orange slices for a perfectly balanced and elegant sip.

Brewing Method:

1. Add 500ml–750ml of red wine into the pot.
2. Take the spice pack out of its packaging and add it to the red wine.
3. Heat on low until small bubbles form (around 70°C), then turn off the heat.
4. Cover the pot and let it sit for 5 minutes. If someone prefers less alcohol, you can let it sit for another 3–5 minutes to reduce the alcohol content further.
5. Strain the contents of the pot, and your warm mulled wine is ready to enjoy!
6. For a refreshing variation, try using the spiced wine as the base for a Spanish sangria.